Winter Special Lunchtime Menu

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2 courses @ £14.95pp - 3 courses @ £19.95pp

 

 

Winter Special Lunchtime Menu

available for lunch Monday to Friday (mdday to 2.00pm)

fresh…..seasonal…..local

to start

 
Choice of Homemade soups
 
Grilled sardines with gremolta
 
Morcilla, lardons & poached egg salad
 
Pan fried halloumi cheese with red onion marmalade
 

main course

 

Baked haddock with creamed potato, cherry tomatoes, salsa verde
 
Sirlion steak with fries & watercress
 
Pan fried tarragon chicken breast with sauté potatoes
 
Cannelloni of summer squash, goat’s cheese and ruby chard [v]
 

to finish

 

Warm chocolate brownie with ice cream
 
Summer pudding with clotted cream
 
Individual banana & toffee meringues
 
Ice-creams and Sorbets
 
Hand-crafted cheeses, quince jelly, biscuits [£3.95 supplement]

Tea or coffee with petit fours £2.25 per person
 
A note from our Chef:
As all our dishes are prepared to order, please allow us sufficient time to prepare and present these dishes, some may take a little longer than others, your server will be able to advise on dishes that can be presented quickly. Essex. Suffolk and Norfolk offer an abundant supply of fresh and seasonal produce whether grown, reared or caught and we make every effort to source all our produce from the local area.
 

Hotel Availability


Arrival Date:
   
Departure Date:
   



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