The County Kitchen Menu

Dining at The County Kitchen

The County Kitchen

During December we will be offering festive lunch and dinner menus with Dinner Dances on Friday and Saturday Nights.

Please refer to our Christmas Brochure  (on the home page) or call Karen Loftus on 01245 455700 to make your booking.

This e-mail address is being protected from spam bots, you need JavaScript enabled to view it


HEAD CHEF – ANDY MATHIAS
MENU CONSULTANT – DAISY GARNETT
Menu revised October 2009
 
Please Note: All our Food is freshly prepared in a Kitchen which also  uses Nut Products. Please advise us if you have any Allergies.

We do not impose a Service Charge, all gratuities are left at your discretion.

The County Hotel reserve the right to change details to menus and events listed on this website, if you have a specific enquiry or dietary requirements please do not hesitate to contact us.

Please note that during December our normal menus change to reflect the Christmas Season so please check details when making a booking.