Banqueting and Function Menus 2013 |
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COUNTY HOTEL FINGER BUFFETS 2013Please call Karen Loftus, Banqueting and Conference Sales Manager, to discuss your requirements and to assist and advise you on your selections. Should you wish to have a dish which is not here, please ask, I am sure we will be able to cater for you. To make an enquiry about our function/conference rooms please fill in our enquiry form£17.50 PER PERSONSelection of freshly cut sandwiches and 6 items from below.Minted Lamb Kebabs Cajun spiced Chicken Goujons Cod Goujons - dill crème fraiche Pineapple, Melon and Mango Brochettes (v) Baby Jacket potaotes - cream cheese (v) Chipolatas wrapped in puff pastry King Prawn and Salmon Brochettes Thai Style fish cakes Mini Fish & chips Chicken Satay Grain Mustard and Honey Marinated Chipolatas Vegetable Samosa and Spring Rolls & sauces (v) Selection of homemade pizza (v) Tomato, basil & goat's cheese tarts (v) Spiced potato wedges - garlic mayonnaise Smoked Salmon and Asparagus tart (v) Tempura battered vegetables & sauces (v) Butternut squash, rosemary, cherry tomato, bortolli bean and feta tartlet with a salsa verde (v) Chick pea, lemon and coriander fritters, tomato salad, mint yoghurt (v) Smoked chicken breast, cos, almond, pea and parmesan salad Asian style noodles, flaked salmon [chilli, spring onions, lime, coriander] New potato, Chive and Watercress Salad Pasta salad with Sun-blushed Tomatoes and Basil Fennel, apple and watercress salad Coleslaw Tomato and Red Onion Salad Roast squash salad, lentils, feta, olives (v) Binham blue, orange, endive salad walnut dressing (v) Warm salad of sprout tops, roasted beets, salsify and mixed seeds (v) Spiced cous cous (v) Salad of jerusalem artichokes, bortolli beans, beetroot leaves, spenwood (v) Farro with fennel, broadbeans, artichokes, peas, asparagus, chilli, garlic (v) Finger Desserts (£2.95 pp as an extra choice) Select 3 Hazelut praline meringues Mini chocolate éclairs / profiteroles Seasonal fruit platter Strawberry and cream tartlets Mini chocolate brownies Key Lime Pies Baked New York cheesecake slices --------------------------------- £19.95 PER PERSONSelection of Tortilla Wraps and 7 items from below.Minted Lamb Kebabs Cajun spiced Chicken Goujons Cod Goujons - dill crème fraiche Pineapple, Melon and Mango Brochettes (v) Baby Jacket potaotes - cream cheese (v) Chipolatas wrapped in puff pastry King Prawn and Salmon Brochettes Thai Style fish cakes Mini Fish & chips Chicken Satay Grain Mustard and Honey Marinated Chipolatas Vegetable Samosa and Spring Rolls & sauces (v) Selection of homemade pizza (v) Tomato, basil & goat's cheese tarts (v) Spiced potato wedges - garlic mayonnaise Smoked Salmon and Asparagus tart (v) Tempura battered vegetables & sauces (v) Butternut squash, rosemary, cherry tomato, bortolli bean and feta tartlet with a salsa verde (v) Chick pea, lemon and coriander fritters, tomato salad, mint yoghurt (v) Smoked chicken breast, cos, almond, pea and parmesan salad Asian style noodles, flaked salmon [chilli, spring onions, lime, coriander] New potato, Chive and Watercress Salad Pasta salad with Sun-blushed Tomatoes and Basil Fennel, apple and watercress salad Coleslaw Tomato and Red Onion Salad Roast squash salad, lentils, feta, olives (v) Binham blue, orange, endive salad walnut dressing (v) Warm salad of sprout tops, roasted beets, salsify and mixed seeds (v) Spiced cous cous (v) Salad of jerusalem artichokes, bortolli beans, beetroot leaves, spenwood (v) Farro with fennel, broadbeans, artichokes, peas, asparagus, chilli, garlic (v) Finger Desserts[£2.95 pp as an extra choice] Select 3 Hazelut praline meringues Mini chocolate éclairs / profiteroles Seasonal fruit platter Strawberry and cream tartlets Mini chocolate brownies Key Lime Pies Baked New York cheesecake slices Please note: Menus displayed on this site maybe subject to alteration by The County Hotel. If you have a query about our menus or specific dietary requirements please do not hesitate to contact us.
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